Sains Malaysiana
53(2)(2024): 335-345
http://doi.org/10.17576/jsm-2024-5302-08
Proximate Composition, Phytochemical Analysis and
Toxicity Assessment of Extracts of Caulerpa lentillifera using Autoclave-
and Microwave-Assisted Extractions
(Komposisi Proksimat, Analisis Fitokimia dan Penilaian
Ketoksikan Ekstrak Caulerpa lentillifera menggunakan Pengekstrakan
Berbantu Autoklaf dan Mikrogelombang)
SARANYA PEERAKIETKHAJORN1,*,
WIRAWAN WORAKIT1, CHURAIRAT MOUKAMNERD2 & CHITTIPONG
TIPBUNJONG 3
1Division
of Biological Science, Faculty of Science, Prince of Songkla University, Hat
Yai, Songkhla 90110, Thailand
2Faculty
of Agro-Industry, Chiang Mai University 155 M. 2, Mae Hia, Muang, Chiang Mai
50100, Thailand
3Division
of Health and Applied Sciences, Faculty of Science, Prince of Songkla
University, Hat Yai, Songkhla 90110, Thailand
Diserahkan: 23 Jun 2023/Diterima: 23 Januari 2024
Abstract
Caulerpa lentillifera is a
marine alga widely cultured and consumed in Asia and Oceania. Emerging green techniques are currently
popular for phytochemical extraction. Therefore, this study aimed to
investigate the proximate compositions, phytochemicals, and antioxidant properties
of the C. lentillifera extracts using autoclave-assisted and
microwave-assisted extraction methods (A-CLE and M-CLE, respectively). The
toxicity of extracts was tested against human normal colon cells and freshwater
crustacean Daphnia magna. We found that crude lipid, ash and moisture
contents in A-CLE were lower than those in M-CLE, while crude protein and crude
carbohydrate were higher in A-CLE. Total flavonoid content in A-CLE (1.474 ± 0.046 mg QE g-1 extract) was higher than that in M-CLE (1.179 ± 0.054 mg QE g-1 extract). There was no difference in total phenolic
contents, triterpenoid contents and antioxidant activities between the
extracts. The IC50 of
A-CLE (12,260 ± 197 µg mL-1) was higher than that of M-CLE (10,950 ±
169 µg mL-1). In
the acute toxicity test, the LC50 of A-CLE against D. magna (7.50
± 0.28 g L-1) was lower than LC50 of
M-CLE (8.76 ± 0.26 g L-1). This study suggest that autoclave-assisted and microwave-assisted extractions are
effective green methods of extracting C. lentillifera. This study will
be useful for further studies of C. lentillifera extracts to
improve human and animal health.
Keywords: Antioxidant; autoclave-assisted extraction; Caulerpa lentillifera;
microwave-assisted extraction; toxicity
Abstrak
Caulerpa lentillifera ialah alga marin yang dikultur secara meluas dan
dimakan di Asia dan Oceania. Kemunculan teknik hijau kini popular untuk
pengekstrakan fitokimia. Oleh itu, penyelidikan ini bertujuan untuk mengkaji
komposisi proksimat, fitokimia dan sifat antioksidan bagi ekstrak C.
lentillifera menggunakan kaedah pengekstrakan berbantu autoklaf dan
mikrogelombang (A-CLE dan M-CLE). Ketoksikan ekstrak telah diuji terhadap sel
kolon normal manusia dan krustasea air tawar Daphnia magna. Kami
mendapati bahawa kandungan lipid mentah, abu dan lembapan dalam A-CLE adalah
lebih rendah daripada M-CLE, manakala protein mentah dan karbohidrat mentah
lebih tinggi dalam A-CLE. Jumlah kandungan flavonoid dalam A-CLE (1.474 ± 0.046 mg ekstrak QE g-1)
adalah lebih tinggi daripada M-CLE (1.179 ± 0.054 mg ekstrak QE g-1).
Tiada perbezaan dalam jumlah kandungan fenol, kandungan triterpenoid dan
aktiviti antioksidan antara ekstrak. IC50 A-CLE (12,260 ± 197 µg mL-1)
adalah lebih tinggi daripada M-CLE (10,950 ± 169 µg mL-1). Dalam ujian
ketoksikan akut, LC50 A-CLE terhadap D. magna (7.50 ± 0.28 g
L-1) adalah lebih rendah daripada LC50 M-CLE (8.76 ± 0.26
g L-1). Kajian ini mencadangkan bahawa pengekstrakan berbantu
autoklaf dan mikrogelombang adalah kaedah hijau yang berkesan untuk mengekstrak C. lentillifera. Penyelidikan ini adalah penting untuk kajian lanjut
ekstrak C. lentillifera dalam meningkatkan kesihatan manusia dan haiwan.
Kata
kunci: Antioksidan; Caulerpa lentillifera; ketoksikan; pengekstrakan
berbantu autoklaf; pengekstrakan berbantu mikrogelombang
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*Pengarang
untuk surat-menyurat; email: saranya.pe@psu.ac.th
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